Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 1 lb. pork sausage, 6 slices white bread, 6 eggs, 2 c. milk and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Brown sausage; crumble and drain. Cut bread into cubes and put in 9 x 13 baking dish.
Sprinkle sausage over bread; put cheese on top of this. Beat eggs; add milk, salt and mustard; pour this over bread, sausage and cheese. Refrigerate overnight. Bake in 350Β° oven for 45 minutes. Serves 8 to 10.
π· Perfect Pairings
Complete your meal with these
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