Breakfast Casserole
Breakfast Casserole is an moderately easy dinner. Made with 1 lb. bacon or sausage, 1 c. milk, 1 tsp. salt, 6 beaten eggs and 1 large can evaporated milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Preheat oven to 375Β°.
Line a 9 x 13-inch dish with sliced bread.
Brown and crumble meat.
Combine with other ingredients and pour over bread. Refrigerate overnight.
Bake for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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