Breaded Veal-Wiener Schnitzel
Breaded Veal-Wiener Schnitzel is an easy dinner. Made with 4 veal steaks, 2 eggs, 1/4 c. milk and 2 c. cracker crumbs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs and add milk.
Dip steak in egg and milk mixture; dip in cracker crumbs.
Repeat procedure.
In lightly oiled frying pan, brown on both sides.
Place in oblong pan with 1/4 cup water. Bake at 350Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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