Bread Soufflé

Bread Soufflé

⏱️ Ready in 1h 22m 🥄 Prep 10 min 🔥 Cook 1h 12m 👥 4 servings 👁️ 11 views

Bread Soufflé is an moderately easy baked good you can prepare in about 1 hour 22 minutes. Made with white bread, c. milk, eggs, . salt and . grated sharp cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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#Bread #Baked
👨‍🍳 Instructions

Cut off crust on bread slices.

Discard.

Brush each side of slices with melted butter.

Cut into 1-inch cubes.

In a 10 x 10-inch casserole layer 1/2 bread cubes.

Add 1/2 milk and egg that have been whisked together and 1/2 of cheese.

Remaining bread on top, milk and cheese.

Let stand at least 3 hours before baking. Bake at 325° for 45 minutes.

Salt to taste (1 teaspoon).

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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