Bread and Butter Pickles
Bread And Butter Pickles is an moderately easy baked good you can prepare in about 1 hour 24 minutes. Made with . cucumbers, sliced thinly, c. pickling lime, medium onions, sliced and ringed, large bell peppers, sliced (if desired) and qt. white distilled vinegar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Mix pickling lime in 2 gallons of water; pour over cukes and soak 24 hours.
Rinse thoroughly.
Cover cukes, onions and pepper with ice water; let stand 3 hours.
Drain well.
Cover with vinegar, sugar, salt, celery seed, turmeric and mustard seed.
Let stand overnight.
Bring to a boil and let boil for 20 minutes. Pack in jars and seal.
Yields about 10 pints.
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