Bread and Butter Pickles
Bread And Butter Pickles is an moderately easy dinner. Made with 25 to 30 medium sized cucumbers, 8 large white onions, 2 large bell peppers, 1/2 c. salt and 5 c. apple cider vinegar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
If you like hot pickles, add a few hot peppers.
Wash cucumbers and slice thin.
Chop onions and pepper.
Combine salt and cucumbers; let stand 3 hours.
Drain.
Combine vinegar, sugar and spices in large kettle.
Bring to a boil.
Add drained cucumbers. Heat thoroughly but do not boil.
Pack while hot into hot, sterilized jars and seal at once.
These are delicious with vegetables and fish.
π· Perfect Pairings
Complete your meal with these
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