Bread and Butter Pickles
Bread And Butter Pickles is an moderately easy dinner. Made with 20 finely sliced cucumbers, 6 to 8 thinly sliced onions, 1/2 c. canning salt, 4 c. sugar and 3 c. vinegar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make several layers of cukes, onions, salt and ice.
Let stand for 3 hours.
Drain well.
Bring remaining ingredients to a boil and remove from heat.
Add cucumbers and onions to syrup and return to heat until scalding hot, but not boiling.
Seal in hot jars and process in hot water bath 10 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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