Bread and Butter Pickles
Bread And Butter Pickles is an moderately easy dinner. Made with 1 gal. thinly sliced cucumbers, 2 c. sliced onions, 1/2 c. salt, 2 or 3 red peppers, sliced and 4 to 5 c. white sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash and slice cucumbers thin.
Wash and slice onions thin. Wash and slice red peppers thin.
Cover with salt and let stand for 2 hours.
Drain and rinse.
Mix sugar, turmeric, celery seed, mustard seed and vinegar together.
Pour over cucumber mixture and heat to scalding, but don't boil.
Stir from time to time.
Seal in hot sterile jars.
π· Perfect Pairings
Complete your meal with these
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