Bread

Name: Bread
Ingredients: 6 tbsp. sugar; 7 tbsp. Crisco; 3 c. potato water; 7 1/2 tsp. salt; 3 c. scalded milk; cooked potatoes, mashed fine; 3 yeast cakes; flour

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Bread is an moderately easy dinner. Made with 6 tbsp. sugar, 7 tbsp. crisco, 3 c. potato water, 7 1/2 tsp. salt and 3 c. scalded milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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#Bread #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

6 tbsp. sugar

7 tbsp. Crisco

3 c. potato water

7 1/2 tsp. salt

3 c. scalded milk

cooked potatoes, mashed fine

3 yeast cakes

flour

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (484g)

Amount per serving

Calories 881

% Daily Value*

Total Fat 4.9g 6%

Saturated Fat 0.5g 3%

Trans Fat 0g

Cholesterol 4mg 1%

Sodium 822mg 36%

Total Carbohydrate 184g 67%

Dietary Fiber 5.7g 20%

Total Sugars 84g

Protein 16g 32%

Vitamin D 0mcg 0%

Calcium 100mg 8%

Iron 3.7mg 21%

Potassium 680mg 14%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Dissolve yeast cakes in 3/4 cup potato water.

Add seven cups flour and beat batter well.

Add more flour (it takes about 6 pounds.)

Makes 6 loaves.

Bake at 375° for 1 hour.