Braunschweiger Cheese Ball
Braunschweiger Cheese Ball is an moderately easy dinner. Made with 1 lb. braunschweiger, 1/4 c. mayonnaise, 2 tbsp. dill pickle juice, 8 oz. cream cheese and 1/4 c. chopped onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Have ingredients at room temperature.
Mix all.
Chill in Saran Wrap lined bowl 24 hours.
Turn out and frost with cream cheese, softened with mayonnaise.
Sprinkle with nuts, if desired.
π· Perfect Pairings
Complete your meal with these
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