Braunschweiger Ball
Braunschweiger Ball is an moderately easy dinner. Made with 2 lb. piece braunschweiger, 1 (8 oz.) pkg. cream cheese, 1 (8 oz.) carton sour cream, 2 tbsp. sweet pickle relish and 2 rounded tbsp. mayonnaise, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Have all ingredients at room temperature.
Combine soft braunschweiger with 1/2 carton sour cream, pickle relish, onion soup mix and mayonnaise.
Form into 1 or 2 balls.
Combine softened cream cheese and the remaining sour cream.
Spread over braunschweiger ball.
Sprinkle with ground pecans and garnish with olives.
Chill until firm.
Serve with crackers.
Serves about 25.
π· Perfect Pairings
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