Brandied Fruit Balls

Name: Brandied Fruit Balls
Ingredients: 2 1/2 c. vanilla wafer crumbs (about 65 wafers); 1 (14 oz.) can Eagle Brand sweetened condensed milk (not evaporated); 1 (9 oz.) pkg. None Such condensed mincemeat, crumbled; 1 c. chopped nuts; 1/3 c. chopped candied cherries; 2 tbsp. cocoa; 1/2 tsp. brandy flavoring; confectioners sugar or flaked coconut

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Brandied Fruit Balls is an moderately easy dinner. Made with 2 1/2 c. vanilla wafer crumbs (about 65 wafers), 1 (14 oz.) can eagle brand sweetened condensed milk (not evaporated), 1 (9 oz.) pkg. none such condensed mincemeat, crumbled, 1 c. chopped nuts and 1/3 c. chopped candied cherries, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 1/2 c. vanilla wafer crumbs (about 65 wafers)

1 (14 oz.) can Eagle Brand sweetened condensed milk (not evaporated)

1 (9 oz.) pkg. None Such condensed mincemeat, crumbled

1 c. chopped nuts

1/3 c. chopped candied cherries

2 tbsp. cocoa

1/2 tsp. brandy flavoring

confectioners sugar or flaked coconut

👨‍🍳 Instructions

In a large bowl stir together all ingredients except confectioners sugar or coconut until well blended.

Using about 1 teaspoon of mixture, roll in balls; coat with confectioners sugar or coconut.

Place on wax paper-lined baking sheets; refrigerate 2 hours or until firm.

Store in refrigerator.

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