Braised Sirloin Tip
Braised Sirloin Tip is an moderately easy dinner. Made with 2 lb. or more sirloin tip roast, cut into bite-sized pieces, 2 tbsp. oil, 1 (10 1/2 oz.) can condensed beef consomme, 1/3 c. red burgundy wine and 2 tbsp. soy sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Brown meat in oil.
Stir in wine, consomme, onion salt, garlic and soy sauce.
Heat to boiling.
Reduce heat; cover and simmer until meat is tender.
Blend cornstarch in water; stir into meat mixture until it boils.
Simmer for 1 minute (you may need a little more cornstarch if thickness is not to your desire).
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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