Boxcar Children's Cherry Dumplings
Boxcar Children'S Cherry Dumplings is an easy dinner. Made with 1 tbsp. flour, 1 (8 oz.) tube refrigerated crescent rolls, 1 (21 oz.) can cherry pie filling and 2 tsp. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
Unroll dough and divide dough into 4 rectangles.
Roll each piece larger.
Put 1/3 cup of the pie filling in center of each dough.
Seal dumpling by bringing opposite corners up over cherry filling and pinch together.
Do same with other 2 corners.
Put dumplings into greased baking dish. Sprinkle 1/2 teaspoon sugar on each dumpling.
Bake 20 to 25 minutes or until golden brown.
Cool before serving.
π· Perfect Pairings
Complete your meal with these
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