Boston Brown Bread
Boston Brown Bread is an moderately easy dinner. Made with 3 c. whole wheat flour, 1 1/2 c. flour, 3/4 c. cornmeal, 1/2 tsp. salt and 2 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix cornmeal and the 2 flours together in pan.
Mix other ingredients in a different bowl.
Dissolve the soda in buttermilk, adding this last to the mixture.
Then add the dry ingredients. Bake in covered tins for 1 1/2 hours in 350Β° oven.
π· Perfect Pairings
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