Bologna Soup
Bologna Soup is an moderately easy dinner. Made with 6 large irish potatoes, 1 lb. bologna (more if desired), 1 medium onion, 1 qt. stewed tomatoes and 3 tbsp. cooking oil, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Heat tomatoes; bring to a boil.
Add potatoes and salt to taste; reduce heat.
Fry bologna in oil until brown.
Add onion. Cook until tender.
Pour into tomatoes and potatoes.
Add black pepper.
Let simmer until potatoes are tender.
Good over rice and with cornbread.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment