Boiled Raisin Cake
Boiled Raisin Cake is an moderately easy dinner. Made with 1 c. raisins, 3 c. water, 1 tsp. baking powder, 1/2 c. butter and 1 c. brown sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook the raisins and water until 1 cup liquid remains.
Cool. Add the baking soda to the 1 cup liquid.
Cream butter and sugar. Add eggs and beat.
Add flour, salt, cinnamon, nutmeg and cloves alternately with raisin liquid.
Add raisins and nuts.
Pour into greased and floured 13 x 9-inch pan or 2 layer cake pans.
Bake at 350Β° for 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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