Boiled Icing(A World War II Recipe)
Boiled Icing(A World War Ii Recipe) is an easy dinner. Made with 1 c. water, 1 tsp. vinegar, 4 c. sugar, 4 egg whites and 1 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil together water, vinegar and sugar until it spins a thread.
Pour slowly over stiffly beaten egg whites and beat until creamy.
Add lemon juice.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment