Boiled Custard
Boiled Custard is an easy dinner. Made with 1/2 gal. milk, 8 eggs, 2 c. sugar and 1 tsp. vanilla (if desired), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook slowly until desired thickness.
If possible, cook in double boiler.
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