Boiled Beef International(To Be Made the Day Before Using)

Boiled Beef International(To Be Made the Day Before Using)

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Boiled Beef International(To Be Made The Day Before Using) is an impressive dinner. Made with 6 to 7 lb. beef, 2 envelopes instant beef broth mix (herb-ox), dash of liquid tabasco, 2 garlic cloves and 1 tsp. oregano, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Dissolve bouillon in the boiling water; add all ingredients (except beef).

Bring to a boil.

When boiling, add the beef and simmer until fork-tender, 3 to 4 hours.

Chill meat in the broth overnight; skim off any fat.

Next day, reheat.

🍷 Perfect Pairings

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