Bohemian Prune Cake
Bohemian Prune Cake is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 1 c. shortening, 2/3 c. sour milk and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream sugar and shortening.
Add egg yolks.
Sift together all dry ingredients.
Add alternately with liquids.
Mix in nuts and prunes.
Fold in beaten egg whites.
Bake at 275Β° in three loaf pans.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment