Bohemian Pot Roast
Bohemian Pot Roast is an moderately easy dinner you can prepare in about 1 hour 22 minutes. Made with c. all-purpose flour, . pepper, boneless beef chuck pot roast (2 to 3 lb.), . cooking oil and c. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine flour and pepper; dredge pot roast.
In a Dutch oven, brown roast in oil.
Drain.
Add water, tomatoes, caraway seed, onion soup mix and bay leaves.
Bring to a boil.
Reduce heat; cover tightly and simmer for 2 to 3 hours or until roast is tender.
Remove to a warm platter.
Discard bay leaves.
π· Perfect Pairings
Complete your meal with these
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