Bohemian Peach Slices
Bohemian Peach Slices is an moderately easy dinner. Made with 2 c. sifted flour, 1 1/2 c. sugar, 4 eggs, separated, 1 large can sliced peaches and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Drain peaches well.
Beat egg whites (set aside).
Cream margarine and sugar; beat well.
Add egg yolks, beat; add flour and vanilla.
Fold in egg whites.
Pour batter in 9 x 13-inch pan, lightly greased and spread evenly.
Lay sliced peaches on batter, putting them close together.
Bake at 350Β° for 45 minutes to 1 hour or until nicely browned.
Let stand 5 minutes, then sprinkle with powdered sugar.
Never cover, as it will get soggy.
You may use any canned fruit.
π· Perfect Pairings
Complete your meal with these
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