Bobbi's Lima Bean Casserole
Bobbi'S Lima Bean Casserole is an moderately easy dinner. Made with 1 pkg. frozen lima beans, 2 or 3 slices bread, 1 1/2 tsp. salt, 1/2 tsp. pepper and 1 egg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Heat oven to 350Β°.
Cook beans according to package.
Drain. Soak bread in milk.
In separate bowl, mix salt, egg and finely chopped garlic.
Squeeze extra milk out of bread.
Mix with meat and egg mixture with fork gently.
Shape into walnut size meatballs.
Fry in 1 tablespoon butter until browned.
Transfer to bottom of casserole dish.
Pour water into skillet.
Stir and pour over meatballs.
Season beans with salt, pepper and butter. Pour over meatballs.
Bake 30 minutes.
Spoon sour cream over casserole.
Bake another 5 minutes.
Sprinkle top with paprika.
π· Perfect Pairings
Complete your meal with these
/686431-11d52c73272f402e89d25b8ba915e59d.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment