Blueberry Tea Cake
Blueberry Tea Cake is an moderately easy dinner. Made with 2 eggs, beaten, 1/2 c. sugar, 1 tbsp. crisco, big pinch salt and 2/3 c. sweet milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Add all in order except 2/3 cup flour which is added with the berries.
(Batter is quite thin.)
Bake 45 to 60 minutes at 325° to 350°.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment