Blueberry Salad
Blueberry Salad is an moderately easy dinner. Made with 2 small boxes raspberry jello, 2 c. boiling water, 1 (8 oz.) can crushed pineapple (do not drain), 1 can blueberries (do not drain) and 1 (8 oz.) sour cream, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Dissolve jello with boiling water.
Let cool in a 9 x 13-inch dish.
Add pineapple and blueberries.
Mix all and let jell.
Mix sour cream, cream cheese, vanilla and confectioners sugar.
Mix well and spread over jello mixture.
Top with a few crushed pecans.
π· Perfect Pairings
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