Blueberry Muffins
Blueberry Muffins is an moderately easy dinner. Made with 2 c. sifted cake flour, 3/4 tsp. salt, 3/4 c. sugar, 2 tsp. baking powder and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a bowl, combine all ingredients except blueberries; beat 20 to 30 seconds, leaving some lumps.
Rinse blueberries; drain and lightly flour.
Gently fold in blueberries.
Bake in paper-lined muffin tins for 20 to 25 minutes at 400Β°.
Makes 2 dozen.
π· Perfect Pairings
Complete your meal with these
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