Blueberry Cake
Blueberry Cake is an easy dinner. Made with 1 c. butter, softened, 2 c. sugar, 3 c. flour, 4 eggs, beaten and 1 pt. blueberries, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Grease and flour baking pan.
Preheat oven to 375Β°.
Wash blueberries and drain well. Coat blueberries with 1/4 cup of the flour. Set aside. Cream the butter and sugar. Add eggs. Add remaining flour until well mixed. Gently stir in coated blueberries. Pour into greased pan and bake 1 hour.
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