Blueberry Brunch Cake Bread
Blueberry Brunch Cake Bread is an moderately easy dinner. Made with 3/4 c. sugar, 6 tbsp. shortening, 1 egg, 2 c. flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cream the sugar, shortening and egg.
Mix flour, baking powder and salt.
Add to creamed mixture alternately with milk, beating until well mixed.
Place in greased deep 7 x 10-inch pan. Sprinkle blueberries on top.
Mix the brown sugar, cinnamon and butter.
Sprinkle on top of blueberries.
Take a knife and gently run it through dough lengthwise and crosswise, working part of the topping into the batter.
Sprinkle top with nuts.
Bake at 350Β° for 45 minutes.
Serve warm or cold.
π· Perfect Pairings
Complete your meal with these
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