Blonde Brownies
Blonde Brownies is an moderately easy dinner. Made with 2/3 c. butter, 2 c. brown sugar, 2 eggs, 2 tsp. vanilla and 2 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Melt butter; add brown sugar.
Let cool a little.
Add eggs and vanilla; beat well.
Add flour, baking powder, soda and salt. Beat again.
Stir in chocolate chips.
Bake at 350Β° for 20 to 30 minutes.
Use a 9 x 13-inch pan greased lightly.
π· Perfect Pairings
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