Blender Coconut Crème Pie

Blender Coconut Crème Pie

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Blender Coconut Crème Pie is an moderately easy dinner. Made with 4 eggs, 1/2 c. flour, 3/4 c. sugar, 1/2 c. softened oleo and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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👨‍🍳 Instructions

Mix all ingredients in blender. Pour into a 10-inch pie shell. Bake at 350° for 45 to 50 minutes.

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