Blackberry Pudding
Blackberry Pudding is an moderately easy dinner. Made with 1 pt. blackberries, 3/4 c. sugar, 2 1/2 c. sugar, 2 1/2 c. milk and 2 eggs, separated, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook and sweeten 1 pint blackberries; set aside.
Cook until thick milk, eggs, flour and sugar.
Add salt and vanilla wafers. Layer of berries, layer of cooked mixture.
Cover with meringue.
π· Perfect Pairings
Complete your meal with these
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