Blackberry Cobbler
Blackberry Cobbler is an moderately easy dinner. Made with 4 c. fresh blackberries, 2/3 c. sugar, 3 tbsp. white flour, 1 tsp. cinnamon and 1/4 tsp. cardamon, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Preheat oven to 425Β°.
Heat the berries, sugar and flour together in a saucepan.
Add the lemon rind, cinnamon and cardamon; stir.
Sift together the cake flour, baking powder, salt and sugar.
Cut in the butter with a pastry cutter or fork until the mixture has the consistency of cornmeal.
Add the cream.
Stir with a fork.
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