Blackberry Cobbler
Blackberry Cobbler is an moderately easy dinner. Made with 1/4 c. butter, softened, 1/2 c. sugar, 1 c. all-purpose flour, 2 tsp. baking powder and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a mixing bowl, cream butter and sugar.
Combine flour and baking powder.
Add to creamed mixture alternately with milk.
Stir just until moistened.
Pour into a greased 1 1/2-quart baking pan.
Sprinkle with blackberries.
Pour juice over all.
Bake at 350Β° for 45 to 50 minutes.
Top with ice cream or cream, if desired.
Yield: 6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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