Black Walnut Pound Cake
Black Walnut Pound Cake is an moderately easy dinner. Made with 1 c. butter, 2 c. sugar, 4 eggs, well beaten, 3 c. cake flour and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cream together butter and sugar.
Add eggs and beat until light and fluffy.
Sift flour, measure and then add baking powder and salt; sift again.
Stir vanilla into milk; add alternately with dry ingredients, beating well each time.
Stir in walnuts to distribute evenly through batter.
Pour into greased and floured tube pan.
Bake for 1 hour at 350Β°.
Serve plain or with icing.
π· Perfect Pairings
Complete your meal with these
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