Black-Eyed Peas and Sausage

Black-Eyed Peas and Sausage

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Black-Eyed Peas And Sausage is an moderately easy dinner. Made with 1 lb. bulk sausage (hot or mild), 1 onion, chopped, 3 (16 oz.) cans black-eyed peas, 2 (14 1/2 oz.) cans italian-style tomatoes, diced and chili powder to taste, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Crumble sausage and brown with chopped onion in large frying pan.

Add black-eyed peas, tomatoes, chili powder and pepper.

Simmer for 1 hour, stirring occasionally.

🍷 Perfect Pairings

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