Black-Eyed Peas
Black-Eyed Peas is an moderately easy dinner. Made with 2 (15 oz.) cans black-eyed peas, drained, 6 bacon slices, cooked and crumbled, 1 onion, chopped, 1 garlic clove, minced and 1 bay leaf, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Stir together all ingredients in a 2-quart microwave-safe baking dish.
Cover and microwave at Medium power for 10 minutes. Stir well. Remove bay leaf.
Cover and let stand 5 minutes.
Makes 4 to 6 servings.
π· Perfect Pairings
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