Black-Eyed Pea Salad

Black-Eyed Pea Salad is an moderately easy dinner. Made with 1 (16 oz.) can black-eyed peas, drained, 1 c. finely chopped celery, 1/4 c. sweet or green onion, chopped, 1/2 c. sweet green pepper, chopped and 1 medium-sized tomato, chopped, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

🔗 Recipe adapted from RecipeNLG-Full