Black-Eyed Pea Salad
Black-Eyed Pea Salad is an moderately easy dinner. Made with 3 cans black-eyed peas, drained, 1 bell pepper, diced, 1 small onion, diced, 2/3 c. salad oil (i use italian dressing instead of oil) and 3/4 c. vinegar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat sugar, vinegar and salad oil together; heat until sugar is melted.
Mix other ingredients; pour liquid over vegetable mixture.
Marinate overnight.
π· Perfect Pairings
Complete your meal with these
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