Black-Eyed Pea Salad
Black-Eyed Pea Salad is an moderately easy dinner. Made with 1 can black-eyed peas, 1 rib celery, chopped, 1 tbsp. onion, chopped, 1 ripe tomato, diced and 1 tbsp. salad oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain peas.
Rinse with cold water and drain well. Add chopped celery and onion. Combine oil, vinegar, mayonnaise, salt and cayenne pepper.
Mix well.
Pour over peas.
Stir gently. Allow to chill in refrigerator several hours or overnight.
π· Perfect Pairings
Complete your meal with these
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