Black-Eyed Pea Cornbread
Black-Eyed Pea Cornbread is an impressive dinner. Made with 1 lb. ground beef, 1 can black-eyed peas, drained, 1 c. onions, chopped, 3/4 c. creamed corn and 1 c. cornmeal, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Brown meat and drain well. Break into small pieces.
Add other ingredients and mix well.
Place in a 13 x 9 x 2-inch pan that has been well-greased. Bake at 350° for 45 minutes or until tests done.
🍷 Perfect Pairings
Complete your meal with these
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