Black Bean Chili with Rice
Black Bean Chili With Rice is an moderately easy dinner. Made with 1 tbsp. oil, 1/2 c. chopped green pepper, 1/2 c. chopped onion, 1 clove garlic, minced and 1 can black beans, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Heat oil in large skillet over medium-high heat.
Add green pepper, garlic and onion.
Cook and stir until crisp and tender. Stir in beans, tomatoes, ham, oregano, ground cayenne and bay leaf.
Simmer 10 minutes.
Remove bay leaf.
Serve bean mixture over rice.
Serves 4.
π· Perfect Pairings
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