Black Bean and Rice Soup
Black Bean And Rice Soup is an easy dinner. Made with 2 (16 oz.) cans black beans, 3 c. water, 1/2 tsp. dried oregano leaves, 1 tsp. garlic powder and 1 1/2 c. instant minute rice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Place beans with liquid in blender; blend until smooth.
Pour into large saucepan.
Stir in water, oregano and garlic powder and bring to boil.
Stir in rice.
Reduce heat; cover and simmer 5 minutes.
Remove from heat.
Let stand 5 minutes.
Serve with chopped onions if desired.
π· Perfect Pairings
Complete your meal with these
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