Biscuits and Gravy

Biscuits and Gravy

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Biscuits And Gravy is an moderately easy dinner. Made with 1 lb. hamburger or 1 lb. sausage (jimmy dean hot sausage is great), flour/milk, chicken bouillon cubes, salt and pepper and crushed red chili (optional), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook hamburger sausage until done; save 1/3 to 1/2 of the grease.

Grease is the secret to good gravy sauce. Mix flour and mixture and make a roux.

Add to meat and grease.

Cook until thickness is what you want and has turned lightly brown.

Season taste.

You can add to the flavor with chicken bouillon cubes.

Serve over biscuits.

🍷 Perfect Pairings

Complete your meal with these

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