Biscuits
Biscuits is an moderately easy dinner. Made with 6 c. flour, 2 c. oleo or margarine, 1/4 c. sugar, 1/4 c. baking powder and 6 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Work flour, sugar, baking powder and margarine together until like corn meal.
Beat eggs and milk together.
Mix with dry ingredients until gooey.
Turn dough out onto a floured board; press with hands to about 1/2-inch and cut out with a cutter or glass.
Bake at 425Β° until brown, about 10 to 12 minutes.
π· Perfect Pairings
Complete your meal with these
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