Biscuits
Biscuits is an moderately easy dinner. Made with 5 c. all-purpose flour, 3 tbsp. baking powder, 3 tbsp. sugar, 1 tsp. salt and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Combine dry ingredients.
Cut in shortening until it resembles coarse crumbs.
Dissolve yeast in warm water.
Add yeast and buttermilk to dry mixture.
Mix well.
Roll out desired amount on lightly floured surface to about 1/4-inch thick.
Cut with 2-inch cutter.
Let rise 10 minutes.
Preheat oven to 450Β°.
Bake 15 to 20 minutes.
Watch carefully until you get the time right for your oven.
Dough will keep in refrigerator a week in covered container or plastic bag.
π· Perfect Pairings
Complete your meal with these
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