Bird Nests(Swedish)
Bird Nests(Swedish) is an moderately easy dinner. Made with 1/2 c. butter, 1/4 c. brown sugar, 1 egg yolk, well beaten, 1 egg white and 1 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream butter and sugar; add egg yolk.
Stir in flour.
Form into balls and dip into slightly beaten egg white.
Roll in chopped nuts.
Bake at 350Β° for 8 minutes.
Remove from oven. Press centers and return to oven for 10 minutes.
When cool, fill centers with jam.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment