Bill Boland's Onion Rings
Bill Boland'S Onion Rings is an moderately easy dinner. Made with large onions, peeled, 1 egg, beaten, 1 1/3 c. milk, 2 c. flour, sifted and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice onions into rings 1/4 to 1/8-inch thick.
Keep rings dry.
Mix egg and milk; sift together dry ingredients.
Gradually add egg mixture; beat until smooth.
Add butter.
Heat fat to 360Β°.
Drop battered onion rings into fat, one at a time.
Don't fry too many rings at one time.
Fry until brown, turning once. Drain on absorbent paper.
π· Perfect Pairings
Complete your meal with these
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