Bev's Vegetable Spread
Bev'S Vegetable Spread is an moderately easy dinner. Made with 8 oz. cream cheese, softened, 1 c. grated carrots, 1/4 c. grated onion (green), 1/2 c. chopped bell pepper and 1/2 c. chopped cucumber, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
After grating and chopping vegetables, use paper towels to press out excess liquid.
Mix all ingredients.
Spread on white sandwich bread with crusts trimmed.
Cut into quarters or triangles.
(Bread may need a thin spread of mayonnaise.)
π· Perfect Pairings
Complete your meal with these
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