Bev's Tater Soup
Bev'S Tater Soup is an moderately easy dinner. Made with 6 c. diced potatoes, 6 c. water, 1 c. celery, cubed, 1 c. onions, diced and 1 c. carrots, cubed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook first 5 ingredients until tender.
Add bouillon cubes or broth and cook until dissolved.
Add cream of chicken soup and melted cheese and cook until heated.
Serve with cornbread.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment